五小食堂采购清单20190306
来源：本站原创
作者：佚名 发布时间：2019年03月06日浏览次数：
| 五小食堂日采购清单 |
| 日期：2019年3月6日 |
| 序号 | 原辅料 | 单位 | 数量 | 单价 | 金额 | 备注 |
| 1 | 小排 | 斤 | 55 | 9.8 | 539 | |
| 2 | 盆豆腐 | 只 | 1 | 40 | 40 | |
| 3 | 毛豆肉 | 斤 | 2 | 3.2 | 6.4 | |
| 4 | 冻玉米 | 斤 | 4 | 3 | 12 | |
| 5 | 梅鱼 | 斤 | 1.4 | 17 | 23.8 | |
| 6 | 蛋卷 | 只 | 500 | 0.98 | 490 | |
| 7 | 鸡蛋 | 斤 | 30 | 4.5 | 135 | |
| 8 | 切片年糕 | 斤 | 5 | 2.5 | 12 | |
| 9 | 切面 | 斤 | 5 | 2.8 | 14 | |
| 10 | 大年糕 | 斤 | 6 | 2.5 | 15 | |
| 11 | 大白菜 | 斤 | 56 | 1 | 56 | |
| 12 | 红萝卜 | 斤 | 4 | 2.6 | 10.4 | |
| 13 | 青菜 | 斤 | 5 | 3 | 15 | |
| 14 | 蘑菇片 | 包 | 10 | 15 | 150 | |
| 15 | 大头菜 | 斤 | 4 | 1.6 | 6.4 | |
| 16 | 雷笋 | 斤 | 5 | 9.5 | 47.5 | |
| 17 | 西兰花 | 斤 | 6 | 3.8 | 22.8 | |
| 15 | 番茄沙司 | 听 | 10 | 11 | 110 | |
| 16 | 云耳 | 斤 | 1 | 60 | 60 | |
| 17 | 光鹅 | 只 | 8.2 | 13.5 | 110.7 | |
| 18 | 一口包 | 包 | 2 | 12 | 24 | |
| 19 | 芝麻包 | 包 | 2 | 15 | 30 | |
| 20 | 奶黄包 | 包 | 2 | 13 | 26 | |
| 21 | 双皮奶 | 包 | 5 | 10 | 50 | |
| 22 | 春卷 | 包 | 5 | 7 | 35 | |
| 23 | 笋丝 | 包 | 2 | 8 | 16 | |
| 24 | 虾仁 | 斤 | 1 | 29 | 29 | |
| 25 | 海参 | 斤 | 1 | 30 | 30 | |
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| 34 | | | | | | |
| | | | | 小计 | ￥2,116.00 | |
